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🎄🎉 Don’t miss out on the festive experience – Tickets for our Christmas and New Year's Eve dinner cruises are available in limited quantities. Book now!

FIREWORKS GALA DINNER WITH BAR PIANO

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Experience a night of excitement on our Firework Cruise with a 4-course gala dinner and Piano Battle Show!

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SKU: AUG20-2 Category:

Firework Cruise with 4-course gala dinner and Piano Battle Show

Experience a night of excitement on our Firework Cruise with a 4-course gala dinner and Piano Battle Show! Set sail on the Danube River and take in the stunning views of Budapest while enjoying a delicious four-course meal prepared by our talented chefs.

During the fireworks, river closure will be in place and as such vessels are to be docked at their designated piers. Thus docking before the fireworks will take place at 20:00. Guests are more than welcome to enjoy the sights from the front and rear of our ship and from our downtown pier. After the fireworks the activity will continue but due to the river closure the ship will NOT continue its route.

Your ticket includes

  • ~ 4 hour program
  • ~ 2 hours Budapest cruise
  • Candle-lit dinner
  • 4 Course menu
  • Welcome drink
  • Live piano show
  • Private table
  • Window table (optional)

Boarding Time

17:30

Departure Time

18:00

The tour end

~ 22:30

Upon arrival, you'll be greeted with a glass of welcome champagne, setting the tone for an unforgettable evening. As the ship departs at 18:00, you'll have 4.5 hours to sit back, relax, and take in the city's spectacular sights.

And that's not all! As you cruise along the river, get ready for a one-of-a-kind live Piano Battle Show, where two talented pianists will go head-to-head in a musical duel that will leave you mesmerized.

With the city's breathtaking fireworks display as a backdrop, our Firework Cruise with 4-course gala dinner and Piano Battle Show is sure to be a night to remember. Don't miss out on this unique and unforgettable experience! Book your spot now and join us from 18:00 to 22:30 for a night of gourmet food, entertainment, and fireworks.

MENU

1. AMUSE-BOUCHE

Vegan cranberry pecan cheese ball

2. SOUP

Veal ragout soup with potato dumplings from Nyírség

Seasonal soup

Hungarian goulash soup

3. MAIN COURSE

Black sesame crusted salmon steak with chili-mint pea purée and pea fritter

Chicken breast fillet potato purée with smoked paprika and vegetable relish

Duck leg confit with gravy sauce and fried cabbage and noodles hidden in chimney cake ring

Bacon-wrapped pork tenderloin with grilled potato and red onion chutney

Beef ragout made with dark beer, mushroom and dark chocolate with bread dumpling

Hungarian vegan ratatouille

4. DESSERT

White chocolate lemon-pistachio sponge cake

Chili chocolate mousse with pecan nuts

Strawberry-basil chia pudding

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